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Pinot Noir |
Shiraz |
Riesling |
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Traditional climate for pinot noir, with cold winters and a long, slow ripening period on a northern slope giving a classic pinot style. This estate-grown and bottled wine is handmade in traditional style, matured in French oak barrels and reflects perfectly the favourable terroir of the district. Ideal with meat and spicy foods, which are enhanced by its subtle flavour and depth. |
Shiraz is the classic Australian wine, which reflects the different climates and locations in which it is grown. Here, the wine tastes of the long cool ripening season which imparts depth and flavour to a wine which has spicy overtones. This estate-grown and bottled wine is hand-made in traditional fashion and is matured in American oak barriques. Ideal with red meats and cheeses. |
Crisp, fruit-driven, traditional Riesling style, slight residual sugar to give roundness to palate. Ideal with summer meals, fish and poultry.
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Rose |
Sparkling Shiraz |
Dolce |
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This perfumed and pretty wine is easy to drink especially when slightly chilled. It is perfect for summer picnics and lazy afternoons. It has been fermented from shiraz grapes and left on the skins for 15 hours to impart the rosy pink colour. Its alcohol content is moderate. It complements seafoods and salads or cheese. It is also a refreshing easy-to-drink wine for simple enjoyment. |
Delicious black bubbles are for celebrations and
good times! |
The ripe sweetness and rich flavours of these premium-grown Riesling berries are protected by our careful nurturing in the vineyard, hand-harvesting in mellow autumn weather & skilllful attention to detail in our wine-making. This is a sweet wine experience to enjoy as a special treat with desserts such as honey nougat ice-cream or with crisp apples and cheese. | ||
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